Why You Need to Know About apply Food license?
Why You Need to Know About apply Food license?
Blog Article
Understanding Food Licenses in Tamil Nadu: A Basic Guide
In Tamil Nadu, much like in the rest of India, getting a food license is essential for anybody who wants to run a business including food. It ensures the food is safe to eat and meets quality standards. This guide will explain what a food license is, why it's needed, and how to get one in Tamil Nadu.
What is a Food License?
A food license is a legal permission from the government that enables someone to make, sell, or distribute food products. It is released by the Food Safety and Standards Authority of India (FSSAI). Having this license means the food is safe for people to take in.
Why Do We Need a Food License?
1. Safety First: The primary purpose of a food license is to guarantee that the food is safe. It makes sure that food is prepared and kept in a tidy and hygienic manner to prevent health problem.
2. Quality Assurance: It ensures that the food meets certain quality standards, indicating it is made with excellent ingredients and in safe conditions.
3. Building Trust: Customers trust businesses with a food license. It reveals that business follows the rules and cares about offering excellent, safe food.
Who Needs a Food License?
In Tamil Nadu, anybody involved in the food business needs a food license. This apply Food license includes:
• Restaurants and cafes
• Food manufacturers and processors
• Grocery shops and grocery stores
• Street food suppliers
• Caterers and food delivery services
How to Get a Food License in Tamil Nadu
Getting a food license involves these steps:
1. Application: Fill out an application form with information about your business and the kind of food you wish to sell or make. This can be done online through the FSSAI website or with help from local authorities.
2. Evaluation: The authorities will examine your business to guarantee it meets all safety and health standards.
3. Approval: Once whatever is examined and authorized, you will get your food license. You need to display it at your business to reveal customers you are officially allowed to sell food.
Types of Food Licenses
In Tamil Nadu, as in other parts of India, there are three primary kinds of food licenses:
1. Fundamental Registration: For small companies with a turnover of less than Rs. 12 lakh each year.
2. State License: For medium-sized businesses with a turnover in between Rs. 12 lakh and Rs. 20 crore each year.
3. Central License: For big businesses with a turnover of more than Rs. 20 crore per year, or those that operate in multiple states. Report this page